Siamo Umberto e Cecilia, accomunati da due grandi passioni: la pizza e il design. Fermento nasce proprio da qui, voler proporre un prodotto altamente digeribile, gustativamente buono, utilizzando prodotti semplici ma di qualità, che acquistano valore e sapore con semplici lavorazioni. Il tutto accompagnato da birre artigianali in un ambiente cosmopolita, che ricorda le città in cui abbiamo vissuto e di cui ci siamo innamorati. Speriamo di riuscire a trasmettervi le nostre passioni attraverso la nostra pizza!
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